Elderly Nutrition Coursework Example

Elderly Nutrition Stanley Eriri Institution: Instructor: Date: Abstract The paper discusses various aspects of the nutrition for the elderly people who access food in homes, congressional nutritional centers, and those living by themselves. It will explain some of the challenges in diet and state some of the factors that lead to the development of nutritional deficiencies. The factors include the physiological changes associated with old age, the presence of disease conditions, and the vulnerability to malnutrition due to the inability of the aged to take care of themselves. The paper also discusses some of the solutions that could aid in mitigating the stated problems. Some of the recommendations include the need for sensitization to the public on elderly nutrition, partnering of health professionals including nurses and nutritionist, and input by government agencies as well and non-governmental organizations. This paper also discusses the importance of research in finding the areas that need improving to develop a targeted solution that may help improve the quality of life of the elderly people. Keywords: nutrition, challenges, solutions. Elderly Nutrition Nutrition for the elderly can be a significant problem due to some factors. These factors include the high probability of alteration in physiological function due to disease or aging, the inability of the elderly to take care of themselves, and the vulnerability to malnutrition. The factors are driven by the aging process that renders some body functions ineffective. The paper takes a look at some of the aspects of elderly nutrition stating the challenges and some solutions and recommendations. Additionally, the paper also highlights the role of the nurse in elderly nutrition. One of the physiological problems that come along with aging is weight loss or weight gain. The metabolism rate of the elderly is much slower than that of the younger people. This implies that with increased calorie intak...